Our Story
Food is Cool was created when two worlds, and mums, collided: Dr. Flav (nutritionist) and Miss Sinead (teacher).
Our approach is fun and engaging… and shocking. The norm in society around food and nutrition is not the evidence-based way. We are here to help you, and everyone who has a role in a child’s life, to re-think and re-work (almost) everything you thought you knew about food and nutrition- and throw quite a bit right out the window!
We’ll show you how easy it is to see the meaningful and positive impact by just teaching you how to provide, and talk about food, around children.
Dr. FLAV
Flavia Fayet-Moore is a change-maker in global human health and wellbeing. She is a Brazilian-born, Canadian-raised and Australian-made scientist (with 3 degrees in nutrition), researcher and entrepreneur. She believes that science, technology and creativity can go a long way in solving some of the problems we face globally in nutrition.
Dr. FLAV has focused her research and advocacy work on promoting a food-first approach to address public health’s biggest problems, especially among children. Flavia is passionate about improving the relationship that everyone has, with food- for life.
Miss Sinead
Sinead has over a decade's experience in education and is a passionate and experienced teacher, author, educational leader and professional development facilitator.
Sinead has a strong background in educational leadership roles and puts an emphasis on communication and leading strong and compassionate teams.
Sinead brings a global perspective to education, having worked in New Zealand, Australia and Singapore, enhancing her understanding and importance of cultural diversity. Sinead is passionate about facilitating and providing professional developments to equip staff with the strategies, methodologies and language to help build not only a team culture, but a culture of mindfulness.
